Tommy's lived up to its hype. It's menu has great variety, the staff is friendly (at least when I went when there wasn't much traffic), and the food was fantastic.
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This work by Bryan Loar is licensed under a Creative Commons Attribution-Noncommercial 3.0 United States License.
Based on a work at bryanloar.com.
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Hello, my name is Bryan, and I'm a 21st century librarian.
"What's that?" you ask. Librarians in the 21st century are precisionists. They use their skills to access, organize, store, and disseminate information in a world that is information intensive. They are part Swiss Army Knife, ninja, and teacher. They help your organization & community build upon the rich knowledge that is present, and they ensure the knowledge will be there for you & generations thereafter.
"What's that?" you ask. Librarians in the 21st century are precisionists. They use their skills to access, organize, store, and disseminate information in a world that is information intensive. They are part Swiss Army Knife, ninja, and teacher. They help your organization & community build upon the rich knowledge that is present, and they ensure the knowledge will be there for you & generations thereafter.
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This work by Bryan Loar is licensed under a Creative Commons Attribution-Noncommercial 3.0 United States License.
Based on a work at bryanloar.com.
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The content and opinions expressed on this blog do not reflect the views and opinions of my employer. If you should take any issue with any aspect of this site (aesthetics, info organization, the cropped photo of me at La Fogata) or my comments posted on external websites using this account, please feel free to send me a note.
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